Recipes

The ultimate bank holiday recipe: this is the perfect recipe for a spring BBQ and makes the most of beautiful seasonal produce.

We're such fans of asparagus here at Lucy's, and we're so pleased the British Asparagus season is finally upon us. We've made this delish spring vegetable salad to celebrate, finished with Lucy's Ginger and Sesame, which has just launched into Waitrose stores nationwide.

This is the perfect dish for when you want to make something a little fancier, but don't necessarily want the extra faff! Lucy's Lemon and Caper Zesty adds fabulous flavour to this dish, and is now available in Waitrose stores nationwide.

Delicious aubergines with our Lemon and Caper Zesty dressing - perfect on the BBQ or if the weather isn't quite so great, a griddle pan does the job!