750g Chicken Wings
Lucy’s Ginger and Sesame Dressing
- Place the chicken wings in a large bowl and drizzle over generously with the dressing and mix well. Cover and place in the fridge for a few hours or overnight.
- Preheat the oven to 200C / 180 fan.
- Place the chicken wings on a large baking tray lined with greaseproof paper and roast in the oven for 40 -45 mins basting half way through.
- Place the chicken wings on a large serving plate and serve.