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Roasted Garlic and Black Pepper Mayonnaise

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Dip, dollop or spread this astonishingly versatile, vegetarian-friendly condiment onto almost any dish for an extra hint of deliciousness. Made with free range eggs & extra virgin olive oil, it's rich and creamy flavour is fabulous with flatbreads & Sweet Paprika Roasted Chips.

Ingredients

Rapeseed Oil, Pasteurised Free Range Egg Yolk (14%), Extra Virgin Olive Oil (10%), Water, White Wine Vinegar, Lemon Juice Concentrate, Garlic (2%), Roasted Garlic Powder (1%),Mustard Powder, Salt, Sugar, Black Pepper (0.4%). Allergens in bold.

Nutrition Info.
100g
Energy Kcal
648
KJ 2674
Fat 70.1g
of which saturates
5.9g
Carbohydrate
2.2g
of which: sugars
1.2g
Fibre
0.3g
Salt
1.07g
Protein
1.8g

Category: Mayonnaises

A Recipe To Inspire...

Sweet Paprika Roasted Chips with Lucy’s Mayonnaise

These sweet paprika spiced chips will give your local chippy a run for their money - especially when dunked into Lucy's Roasted Garlic and Black Pepper Mayo!

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