Green Pesto Dressing
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Our Green Pesto dressing is nut-free and vegetarian; Try drizzling onto penne, tomatoes, or ciabatta for fabulous flavour.
Click here for Lucy's favourite Green Pesto Dressing recipes...
Cold-Pressed Rapeseed Oil, Green Pesto (17%) (basil, sunflower oil, vegetarian cheese, sugar, salt, acidity regulator: lactic acid, garlic) (Milk), White Wine & Spirit Vinegar, Water, Lemon Juice, Garlic Puree (water, garlic, citric acid), Sugar, Salt, Parsley, Black Pepper, Thickeners: Guar & Xanthan Gum. Allergens in bold.
Nutrition Info. | 100g | 15ml |
Energy Kcal |
436 |
66 |
KJ | 1796 | 269 |
Fat |
44.5g |
6.7g |
of which saturates |
3.6g |
0.5g |
Carbohydrate | 6.8g | 1g |
of which: sugars |
4.6g |
0.7g |
Fibre | 1.2g | 0.2g |
Salt |
1.32g |
0.2g |
Protein | 1.1g | 0.2g |
A Recipe To Inspire...
Summer Sharing Board with Lucy's Green Pesto Dressing
Lucy's lavish summer sharing board is most certainly a crowd pleaser - especially when drizzled with lots of our much loved Green Pesto Dressing! Best enjoyed with friends… over a glass of wine, or two… preferably in the sunshine!
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