Creamy Caesar Dressing
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Our Creamy Caesar dressing is Lucy's take on the classic Caesar Dressing. Made with all the traditional ingredients, it is guaranteed to become a family favourite. Splash onto romaine, chicken and croutons for fabulous flavour.
Click here for Lucy's favourite Creamy Caesar Dressing recipes...
Rapeseed Oil, Water, White Wine Vinegar, Cheese Powder (6%) (cheese powder, salt) (milk) Dijon Mustard (water, mustard seeds, spirit vinegar, salt), Pasteurised Free Range Egg Yolk Powder, Brown Sugar, Worcester Sauce (malt vinegar, spirit vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, spice, flavourings) (fish), Anchovies (anchovies, sunflower oil) (fish), Garlic Puree (water, garlic, citric acid), Salt, Black Pepper, Preservative: Potassium Sorbate, Thickeners: Guar & Xanthan Gum. Allergens in bold.
Nutrition Info. | 100g | 15ml |
Energy Kcal |
459 |
69 |
KJ | 1891 | 284 |
Fat |
47.2g |
7.1g |
of which saturates |
4.7g |
0.7g |
Carbohydrate | 3.3g | 0.5g |
of which: sugars |
0.25g |
0.4g |
Fibre | 0.3g | 0.1g |
Salt |
1.24g |
0.2g |
Protein | 4.1g | 0.6g |
A Recipe To Inspire...
Caesar salad, Anchovies and Eggs with Lucy's Creamy Caesar Dressing
A classic Caesar Salad, so simple, quick and easy to make thanks to our Creamy Caesar Dressing, which adds a fabulous flavour!
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