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Roasted Garlic and Black Pepper Mayonnaise

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Dip, dollop or spread this astonishingly versatile, vegetarian-friendly condiment onto almost any dish for an extra hint of deliciousness. Made with free range eggs & extra virgin olive oil, it's rich and creamy flavour is fabulous with flatbreads & Sweet Paprika Roasted Chips.

Ingredients

Rapeseed Oil, Free Range Whole Egg (12%), Extra Virgin Olive Oil, White Wine Vinegar, Extra Virgin Rapeseed Oil, Lemon Juice, Garlic (2%), Garlic Powder (1%), Salt, Mustard Flour, Black Pepper (0.19%) Allergens in bold.


Nutrition Info.
100g

Energy Kcal
700
KJ 2882
Fat 76g

of which saturates
5.7g

Carbohydrate
1.0g

of which: sugars
0g

Fibre
0.3g

Salt
0.59g

Protein
2.1g

Category: Mayonnaises

A Recipe To Inspire...

Sweet Paprika Roasted Chips with Lucy’s Mayonnaise

These sweet paprika spiced chips will give your local chippy a run for their money - especially when dunked into Lucy's Roasted Garlic and Black Pepper Mayo!

Read More