Recipes — summer party dip
🫐 Blackcurrant Hummus – A Colourful, Healthy Twist Using British Superfruit
Fresh Take on a Classic Dip Our makers Cotswold Gold have teamed up with The Blackcurrant Foundation to create a vibrant, tangy, and antioxidant-rich blackcurrant hummus using our award-winning Cotswold Gold extra virgin rapeseed oil. This unique recipe blends creamy chickpeas, juicy blackcurrants, and a zesty hint of lemon, perfect as a healthy snack, dip, or starter. Why British Blackcurrants? Grown right here in the UK by passionate farmers, blackcurrants are packed with vitamin C (four times more than oranges by weight), antioxidants, and polyphenols. They’ve been linked to improved brain function, cardiovascular health, and reduced muscle fatigue. How do...

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