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Vegan Mayonnaise
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Enriched with Extra Virgin Olive Oil, this astonishingly versatile and vegan-friendly mayonnaise can be dipped, dolloped or spread over almost anything to add that extra hint of deliciousness.
Click here for Lucy's favourite vegan-friendly recipes served with Lucy's Vegan Mayonnaise...
Ingredients
Rapeseed Oil, Extra Virgin Olive Oil (15%), Water, Cider Vinegar, Dijon Mustard (water, mustard seeds, spirit vinegar, salt), Sugar, Salt, Mustard Powder, Lemon Juice Concentrate, Modified Potato Starch, Thickener: Xanthan Gum. Allergens in bold.
| Nutrition Info. | 100g |
| Energy Kcal | 698 |
| KJ | 2880 |
| Fat | 76.6g |
| of which saturates | 6.2g |
| Carbohydrate | 1.7g |
| of which: sugars | 1.4g |
| Fibre | 0.1g |
| Salt | 0.79g |
| Protein | 0.2g |
A Recipe To Inspire...
Homemade Falafel with Vegan Mayo
Why not rustle up some delicious homemade falafel this week, perfect for some at home cooking fun to then enjoy in the sun!
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