Lime and Chilli Mayonnaise
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Dip, dollop or spread our astonishingly versatile mayonnaises onto almost anything for an extra hint of deliciousness. Made with free range eggs and extra virgin cold pressed rapeseed oil, this flavour-packed condiment is packed with healthy fats and suitable vegetarians.
Why not try Lucy's Sesame Crusted Salmon with Lucy's Lime & Chilli Mayo recipe!
Rapeseed Oil, Free Range Whole EGG (13%), Chilli Infused Extra Virgin Rapeseed Oil (6%), Lime Juice (5%) Extra Virgin Olive Oil (4%), Tomato Puree, Dijon MUSTARD (Water, MUSTARD Seeds, Alcohol Vinegar, Salt), Sugar, White Wine Vinegar, Salt, MUSTARD Flour, Chipotle Chilli Powder (0.25%) Allergens in bold.
Nutritional per 100g
Energy (kJ) 2869 Energy (kcal) 696 Fat (g) 75 of which SATURATES (g) 5.5 Carbohydrates (g) 2.4 of which SUGARS (g) 2.1 Protein (g) 2.2 Fibre (g) 0.4 Salt (g) 0.8
A Recipe To Inspire...
Sesame Crusted Salmon with Lucy's Lime & Chilli Mayo
Crunchy on the outside and soft and flaky on the inside… this Sesame Crusted Salmon is to die for! Especially when paired with crunchy sugar snap peas and a big dollop of Lucy's Lime & Chilli Mayo!
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